No Leftovers was opened because in general there were not enough Black owned restaurants in the Norwalk community, more specifically a Jamaican food spot. Lloyd, the restaurant owner noticed this absence, and thought to himself, "why not do something about it?" Lloyd hopes to show the best of Jamaica and support people of color in the community. Lloyd knew that he had a unique cooking ability that could be utilized to bring the rich flavors of Jamaica to the community. Every dish reflects the passion and the rich identity of Jamaica, such as jerk chicken, oxtail, curry goat, and curry chicken. These delicious plates will leave the eater requesting another dish to take home!
Click the link to see No Leftovers' Menu: https://www.yelp.com/menu/no-leftovers-norwalk-2
Image: Oxtail Dish
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